Abruzzo is a region located in central Italy, and it is known for its high-quality wines. The climate in Abruzzo is influenced by the nearby Adriatic Sea, which helps to moderate temperatures and create ideal conditions for grape growing. These conditions create quality wines with distinct character.

One of the most popular wines from the region is Montepulciano d'Abruzzo, which is made from the Montepulciano grape. These wines are typically full-bodied and have a deep ruby color, with flavors of dark fruit, spices, and herbs. Montepulciano d'Abruzzo can be enjoyed young, but it also has excellent aging potential.

Another notable wine from the region is Trebbiano d'Abruzzo, which is made from the Trebbiano grape. These wines are typically dry and crisp, with flavors of lemon and green apple. Trebbiano is often used as a blending grape in other wines, but it can also be enjoyed on its own.

Abruzzo also produces a range of other wines, including Cerasuolo d'Abruzzo, which is a rose wine made from the Montepulciano grape, and Pecorino, which is a white wine made from the Pecorino grape.